岗位职责 1、执行餐厅服务标准，为顾客提供满意服务 2、在店长安排下开展餐厅工作事宜 任职资格 1、无经验应届生亦可 2、具有餐饮工作经验的有限考虑 有责任心，能够服从店长安排

Under the general guidance & supervision of the Chef de Partie, by performing the preparation, production and presentation of all food and related items based on the established quality standar...